Sunday Brunch: Quinoa and Eggs!

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Our friend Emily writes dontmissdairy.com, a blog with recipes that are adapted for dairy-free diets. Even though we don't really avoid dairy ourselves, one recipe caught our eye last week and we decided to make it a Sunday brunch. It makes great use of the quinoa that we've been keeping in the pantry.

Here's the recipe: http://dontmissdairy.com/2014/05/27/simple-quinoa-egg-bake.
We used squash and carrots for the veggies, very finely chopped, and some delightful organic asparagus spears for decoration that ended up also delicious.

Here is the photo log from making it, don't miss Mara's action stance before the very first bite!



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